Ingredients:
1 12” Bakers Quality Pizza Crusts® Pizza Crust (any variety)
5 oz. Bakers Quality Pizza Crusts® Pizza Sauce
1/4 cup Grated Parmesan
3 oz. Sliced Pepperoni
4 oz. Provolone
4 oz. Mozzarella Cheese
Method:
Sprinkle Grated Parmesan over Bakers Quality Pizza Crusts® Pizza Sauce on pizza crust and distribute pepperoni slices on top. Cover pizza with the provolone and mozzarella. Season with Bakers Quality Pizza Crusts® Pizza & Stromboli Seasoning. |