Ingredients:
1 12" Bakers Quality Pizza Crusts® Par-Baked Pizza Crust
5 oz. Bakers Quality Pizza Crusts® Pizza Sauce
1 Tbs. Fresh Oregano
1/2 tsp Fresh Thyme Leaves
1/2 tsp Fresh Rosemary leaves Chopped
8 oz. Mozzarella Cheese
Method:
Spread Bakers Quality Pizza Crusts® Pizza Sauce on top of the crust. Sprinkle the herbs over the sauce then top with the mozzarella cheese. |